Homemade Soup
Bacon Wrapped Stuffed Veal (Veal Papiette)
Oven Roasted Veggies
Basmatie Rice with Sauteed Veggies and a Balsamic Sprinkle
Veggies and Dip
Fruits & Yogurt / Cream Cheese Dip
From what I can decipher simply from the above, sounds like you all ate like rabbits with all those darn vegetables!
Soup Toffer Style
Chicken Stock
1 Leek Stem
3 large carrots
3 ribs of celery
1 large sweet potatoe
2 peeled and cubed Fuji apples
1 Butternut squash
2 tablespoons olive oil
2 tablespoons butter
2 teaspoons curry
I wasn't left with directions but I would assume you will need to chop or slice everything into bite size pieces, throw everything into a pot, boil it until all vegetables are cooked and then puree it in a blender as this is how a Soup Toffer Style is traditionally served.
Veal Papiettes
Cheater! Cheater! These were store bought veal meatloafs wrapped with a slice of pork and slathered in a BBQ Sauce with onion, celery and breadcrumbs! Heat in oven at 420 degrees for 25 minutes.
Oven Roasted Taters
Cut potatoes into chunks, drizzle with olive oil, season with cajun seasoning, jerk seasoning, garlic salt, paprika, basil, oregano, salt and pepper to taste. Cook until tender & serve.
Roasted Veggies
Basmati Rice & Veggies:
Sautee zucchini, onions, red pepper and celery. Mix into cooked rice & serve.
Fruit with Yogurt Creme Cheese Dip
With the Olympics being on TV, it would be safe to assume that the Biggest Loser was not on and that all the dinner guests promptly left after their tummies had been filled.
Check out the old pic below. Jude's such a lady with her little pinky up in the air!
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